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UK foodservice growth is increasingly driven by differentiation, according to Lumina Intelligence’s latest Operator Data Index.
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To support foodservice operators during the busy summer season, Booker has locked prices on over 600 products alongside its Summer 2026 Food and Drink Guide.
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Le 5 Stagioni, Agugiaro & Figna’s long-established brand dedicated to the professional pizza sector, has announced an important new milestone for the Group: the achievement of B Corp Certification.
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Food & drink prices in the hospitality sector eased by 0.1% month-on-month in May, according to the latest Foodservice Price Index from NIQ and Prestige Purchasing.
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A student from Loughborough College has been named winner of the Riso Gallo UK & Ireland Young Risotto Chef of the Year 2026.
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Plans by the EU to suspend Brazilian beef and poultry imports from 3 September 2026, linked to Brazil’s inability to demonstrate compliance with EU antimicrobial controls and lifetime traceability rules, could impact the UK if they go ahead.
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We exclusively caught up with two Italian wineries looking to make an impact in the UK, offering trail-blazingly authentic regional rose: La Genisia & Cantina Ventiventi.
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With sunshine brings a fresh boost to the taste buds – but the flavoursome Rosato is not just for summertime!