Inside This Issue
We take a look at the spicy, well preserved food of Calabria and bring you news of a management by-in at Pasta King.
Read Online
News
- Management buy-in at Pasta King
- Own label sauces fare better than brands in salt survey
- Restaurant customers value promotional vouchers
- Caffè Italia is born
PAPA
- PAPA News
- Pizza, Pasta & Italian Food Awards 2009
- Pizza Designer of the Year Award 2009
Features
- Green Designs - environmentally-friendly catering equipment
- Festive flair - recipes, products and ingredients for the festive season
- Helping with hygiene - new products to help out with hygiene
Articles
- Scrap it or make do and mend? - energy-saving campaigns focusing on catering equipment
- All wrapped up - luxury ice-cream
- Calabrian know-how - the spicy, well preserved food of Calabria
Profiles
- Pizza My World - Jonathan Pearson of Dr. Oetker UK Frozen
Regulars
- New Products.
- Index of PAPA registered suppliers
